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Sugared Pecans

Sugared Pecans

Rating: 5 of 5
Difficulty: 2 of 5
Healthy Scale: 1 of 5

1 lbs Pecan halves
1 stick butter
2 egg whites, stiffly beaten
1 cup sugar
Dash of salt

1. Beat egg whites, and fold in sugar and a dash of salt.
2. Add pecans and stir.
3. Melt the butter on a sheet cake pan in the oven.
4. Place the pecans in a single layer on the pan.
5. Bake at 350 degrees for 30 minutes. Stir and flip every 10 minutes.

Prep Time: 15 Minutes
Cook Time: 30 Minutes
Ready In: 45 Minutes
Servings: 8

Recipes Critic Review: These are awesome! Truly they are delicious. If only they could be calorie free. I make these a lot at Christmas and give them away as gifts. Everyone loves them and can't get enough!


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